Chimes Jams and Olives
- Melbourne Fine Food Show 2010 - Silver medal (Tangelo & Ginger marmalade)
- Melbourne Fine Food Show 2010 - Bronze medal (Cabernet Merlot jam)
Our jams sell out every year, although every year we make more...... what more can we say?
Our daughter Grace is an olive fanatic and cant resist our preservative-free olives. Great for eating straight from the bottle, or in pastas, salads and on pizzas.